Beef

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Rump Roast

$13.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

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Beef Heart (Ind.)

Regular Price
$9.00
Sale Price
$9.00
Regular Price
Unit Price
per 
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Flank Steak

$14.00 /lb.

Approx. 2.0 lb | 1 Piece(s)

Striploin Steak

$25.00 /lb.

Approx. 2.0 lb | 1 Piece(s)

Sirloin Tip Steak

$16.00 /lb.

Approx. 2.5 lb | 1 Piece(s)

Ribeye Steak

$25.00 /lb.

Approx. 2.2 lb | 1 Piece(s)

Oxtail (Ind.)

Regular Price
$8.00
Sale Price
$8.00
Regular Price
Unit Price
per 
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Eye of Round Roast

$15.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

Cross Cut Roast

$15.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

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Beef Cheeks

$6.00 /lb.

Approx. 4.0 lb | 2 Piece(s)

T-Bone Steak

$28.00 /lb.

Approx. 2.5 lb | 1 Piece(s)

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Sirloin Steak

$18.00 /lb.

Approx. 2.5 lb | 1 Piece(s)

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Prime Rib Roast

$16.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

Porterhouse Steak

$28.00 /lb.

Approx. 2.18 lb | 1 Piece(s)

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Flat Iron Steak

$14.00 /lb.

Approx. 2.0 lb | 1 Piece(s)

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Beef Bone Broth (Ind.)

Regular Price
$12.00
Sale Price
$12.00
Regular Price
Unit Price
per