Beef

Bulk Beef

Regular Price
from $6.55
Sale Price
from $6.55
Regular Price
$6.50
Unit Price
per 

Beef Liver

$6.00 /lb.

Approx. 1.0 lb | 1lb Bag

Sold Out

Brisket

$13.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

Sold Out

Tenderloin Steak

$32.00 /lb.

Approx. 3.0 lb | 1 Piece(s)

Sold Out

Stewing Beef

$12.50 /lb.

Approx. 2.0 lb | 1lb Pack

Ground Beef

Regular Price
from $10.50
Sale Price
from $10.50
Regular Price
Unit Price
per 

Fat (Suet) (Bag)

Regular Price
$10.00
Sale Price
$10.00
Regular Price
Unit Price
per 

Blade Roast

$13.00 /lb.

Approx. 4.0 lb | 1 Piece(s)

Sold Out

Beef Cheeks

$6.00 /lb.

Approx. 4.0 lb | 2 Piece(s)

Summer Sausage *Mennonite Style* Organic Grass Fed Beef (Ind.)

Regular Price
$33.00
Sale Price
$33.00
Regular Price
Unit Price
per 

Beef, Bones Mixed

$13 /lb.

Approx. 6.01 lb | 2-5 Piece(s)

Beef Bones - Marrow

$13 /lb.

Approx. 6.01 lb | 1-3 Piece(s)

Sold Out

Beef Tongue (Ind.)

Regular Price
$7.50
Sale Price
$7.50
Regular Price
Unit Price
per 

T-Bone Steak

$28.00 /lb.

Approx. 3.0 lb | 1 Piece(s)

Striploin Steak

$25.00 /lb.

Approx. 3.0 lb | 1 Piece(s)